MAISON PENSATO The Art of Olive Oil Since 1912 Founded in 1912, Maison Pensato is a family-owned Italian house devoted to the art of olive oil and the pursuit of excellence. For over a century, the Pensato family has cultivated its own olive groves on its ancestral estate in Puglia, Italy. Passed down through generations, the estate embodies a singular philosophy: a profound respect for the land, an unwavering commitment to craftsmanship, and the pursuit of exceptional quality. At the heart of Maison Pensato lies the Peranzana olive, cultivated on the family's estate and harvested at its finest. Each harvest is a reflection of its terroir, shaped by nature, time, and generations of savoir-faire. Early harvesting, meticulous selection, and cold extraction give rise to extra virgin olive oils of remarkable purity, depth, and character. Beyond its olive oils, Maison Pensato presents a curated collection of exceptional Italian gastronomic creations, from aged balsamic vinegars to refined culinary specialties. Present on the tables of some of the world's most prestigious establishments, including Cheval Blanc Paris, The Ritz Paris, and Hôtel de Crillon, Maison Pensato continues to uphold a legacy of excellence, authenticity, and timeless elegance.