Inside, every handcrafted chocolate is a small expression of something greater: intention, refinement, and a respect for both craft and the people who receive it.

Rooted in grace and made with purpose, these petite offerings are perfect for turn-down gestures, weddings, celebrations, or simply to mark a moment with something truly meaningful.

We offer tiered pricing based on your packaging needs—whether you wish to showcase the ROUSSEAU name, co-brand in thoughtful collaboration, or create a fully customized design, we’ll help bring your vision to life with elegance and care.

The post Chocolate Favor Boxes first appeared on Astria.

Think pure 64 percent dark for the purist, classic milk for the nostalgic heart, and thoughtful combinations that invite a little wonder with every bite. Ginger with cocoa nibs for warmth and texture. Toasted almond for a gentle crunch. A whisper of sea salt to lift the palate. Maple flakes that nod to our Canadian roots. Toasted hazelnut for a rich and elegant finish.
Rousseau Chocolatier

Each bar can be presented as a refined standalone gift or created in partnership with you. Co branded wrappers, custom artwork, and thoughtful messages allow your story and ours to speak in one beautiful voice. Whether you are welcoming guests, marking a milestone, thanking a client, or curating retail moments that linger, these bars carry a sense of place and hospitality that feels personal.

We honour the growers who make our craft possible and the community that inspires us. That care is felt in the snap of a well tempered bar, the sheen of a perfect finish, and the calm that comes from something made with intention. Internationally award winning and rooted in Nova Scotia, ROUSSEAU Chocolatier creates chocolate that is meant to be shared, remembered, and loved.

The post Artisan Chocolate Bars first appeared on Astria.

Our 100% Compostable EcoPour filter pouch is the environmentally friendly alternative to pods and cups. Its shape is designed to achieve the best possible water flow through coffee for the best possible flavor. The SWIRL system uses an all metal hot water path so your guests don’t have to worry about petroleum plastic byproducts leaching into their coffee. Plus coffee does not come into contact with the system, keeping the system mold free and making the SWIRL the cleanest coffee system available.

Whether your guests are casual coffee drinkers or connoisseurs, everyone will appreciate the upgrade.

SUPERIOR TASTE
• The SWIRL uses self-adapting technology to achieve true pour-over technique with consistently exceptional results.
• Precisely controlled water temperature extracts optimaI flavor.
• EcoPour filter pouches are pre-filled with ethically sourced fair-trade premium coffee in a variety of strengths and flavors to suit a broad range of tastes.

EASY – TO – USE
• Simply add water and press “Brew” for consistently exceptional pour- over coffee.
• No clean up.
• Mold-free system design.
• Use for hot tea, iced tea or coffee, and hot chocolate.
• “Low water level” and “No cup” indicator and safeguards.

NO SINGLE USE PLASTIC
• Our outer packaging AND our filters are both 100% compostable alternatives to plastic packaging and plastic pods.

SMART FEATURES
• Brew heats the water and auto-detects the water level in the filter to intelligently dispense water and swirl the filter to optimize coffee extraction. The water will be heated to a target of 205°F (96 C).
• Auto High Altitude works to detect the pre-boiling condition (if your hotel is located above 3000’ or 1000m) and automatically sets the boiler water temperature to just a few degrees below boiling for the best possible coffee flavor.
• Cup Detection helps reduce possible spillage by using an infrared detector to determine if a coffee cup is present before the pour-over sequence can begin.
• No Water Detected ensures that you have at least 6 oz (175ml) of water in the Water Tank Reservoir available to make your pour-over.
• Auto-Off automatically turns your system off after the last pour-over for energy savings.
• Water Threshold Sensor: Our patent pending EcoPour water level detection sensor helps to optimize the pour-over algorithm by providing real-time feedback to the system.

SPECIFICATIONS
• UL 1082 Hospitality rating. Auto power off.
• Water tank volume: 13 oz.
• Recommended coffee volume: 8 oz
• Brew time: ~4min for 8oz coffee
• All stainless-steel hot water path
• Water-proof membrane switch
• Low-water, no-cup, and power LED indicators
• Brewing complete “beep” indicator
• Built in decalcification routine
• 8 oz. water drip tray
• 110 V AC power
• 3’ three-prong power cord
• Dimensions: 6.1” x 10” x 11.6” tall

The post Coulée SWIRL first appeared on Astria.