The collection includes vanity kits, shower caps, cotton pads and swabs, dental and shaving sets, and other tray-friendly essentials tailored for modern hospitality environments. Each item is available individually or in structured assortments, allowing properties to customize offerings based on guest profile, service standards, and replenishment strategy.

Presentation is intentionally restrained to align with luxury property aesthetics while maintaining hygiene, clarity, and ease of use. Whether placed in-suite, within spa changing areas, or offered upon request, Evermere’s dry amenities ensure that every guest touchpoint reflects the same considered refinement as the broader amenity program.

The post Guest Essentials & Dry Amenities first appeared on Astria.

In 2000, he launched his first hotel line with Groupe GM, inspired by 45 years of design.

Pascal Morabito has lived in Bali since 2006 with his family. The hotel line perfectly reflects Pascal Morabito’s creative spirit, a subtle blend of luxury, refinement and sobriety, in harmony with the beauty, sensitivity and purity of the place and the Balinese Zen spirit.

A fresh fragrance glorified by lemon, geranium, sandalwood, mint, lavender, tonka, thyme, cedarwood, orange and vetiver’s notes.

“Through scents, I live out my passion by boat on the wind, in the sun on my island, always with love”.
Pascal Morabito

Products are available in the following sustainable formats:

– Ecofill (400ml): Patented refill system using just 8g of plastic per pouch. Eliminates contamination risk and improves efficiency with a 30-second change, without compromising design aesthetic. Available in aluminum or recycled plastic.

– Ghost (400ml): Sleek and discreet wall-mounted format made from 100% plant-based plastic, offering a clean, minimal look.

– Ecopump (300ml): Recycled plastic pump bottles suitable for frequent-use areas.

– Recycled Plastic Bottles (20ml, 30ml, 80ml): Compact travel-friendly formats ideal for guest bathrooms.

– Soaps (20g, 40g): Pleated vegetable-based soaps, RSPO certified, wrapped in elegant packaging.

The post Pascal Morabito first appeared on Astria.

The Codage hotel line translates this vision into a luxurious in-room experience. Designed with sleek bottles and understated elegance, the line features formulas enriched with aloe vera for hydration and comfort. The body lotion blends sweet almond oil and shea butter for a rich, nourishing texture and indulgent fragrance.

Each product is part of GM Group’s Care About Earth program, combining luxurious quality with sustainable responsibility.

The product formulas have been dermatologically tested and are vegan, GMO-free, gluten-free, paraben-free, and silicone-free. The liquid products are certified by BIORIUS and contain up to 97% ingredients of natural origin.

The fragrance features fresh, light top notes of citrus. The heart notes that follow bring olfactory depth with a luminous floral bouquet of jasmine, lilac, peach and coconut, to finally rest on a warm, comforting base of white cedar, vanilla and musk, creating a fragrance both refined and bewitching.

If your property values quality and wellness, Codage offers a thoughtful way to elevate the guest journey.

The post CODAGE Paris first appeared on Astria.

Rooted in nature and inspired by traditional herbal remedies, the Earth & Sun collection is enriched with botanical extracts such as sage, juniper, lemon, orange, and white nettle. Each product is subtly fragranced to reflect the richness of the Mediterranean and the warmth of the sun offering a sensorial journey your guests will remember.

For hoteliers, this line offers more than amenities it offers a story. A story of tradition, of natural ingredients passed down through generations, and of a genuine commitment to sustainability and wellness.

Fully aligned with Groupe GM’s Care About Earth program, the eco-designed range reduces environmental impact without compromising luxury.

Formulas are:
– Dermatologically tested
– Up to 98% natural origin
– Certified vegan, GMO-free, gluten-free (BIORIUS)
– Free from colorants, parabens, and silicones

The signature scent blends basil, bergamot, and lemon with heart notes of mint, jasmine, and tea, rounded out by sandalwood and patchouli delivering a refined, memorable fragrance that enhances every stay.

The post Damana – Earth & Sun first appeared on Astria.

The result of this unique approach is an eclectic collection of fragrances with the most diverse personalities, bringing together all styles and olfactory families, revolutionizing them, revisiting classics with modernity and boldly exploring new territories.

Two standout fragrances—Eau de Magnolia by Carlos Benaïm and Cologne Indélébile by Dominique Ropion—are now available as exclusive in-room amenities, designed to elevate the guest experience through scent.

Fresh, refined, and unforgettable, these fragrances are offered in a range of sustainable, high-performance formats to meet the needs of luxury properties worldwide:

– Ecofill (300ml & 400ml): Patented, innovative refill system using just 8g of plastic per pouch. Eliminates contamination risk and streamlines housekeeping with a 30-second change—without compromising design aesthetic.

– Ecopump (300ml): Sleek, plant-based bottles with upscale pumps and full traceability.

– Ghost (400ml): 100% plant-based discreet bottle with floating effect and elegant minimalism.

– Aluminum Tubes (50ml): Luxurious, boutique-style tubes ideal for premium rooms and suites.

– Bottles (50ml & 80ml): Eau de Magnolia collection only

– Plant Based Tubes (40ml): Eau de Magnolia collection only

– Sustainable RSPO soap

This collection merges French olfactory artistry with sustainable innovation—designed for hotels seeking to make a sensorial and strategic statement.

The post Éditions de Parfums Frédéric Malle first appeared on Astria.

Assemblage
70% Pinot Noir and 30% Chardonnay

Winemaking
The method used consists of a double fermentation of the must at a controlled temperature and with the second fermentation in the bottle. The aging on the yeasts is more than three times the minimum required by the procedural guideline (15 months), this to give greater complexity to the wines. The aging lasts from 3 to 4 years.

Dosage
7 G/L

Serving temperature
9°C

Tasting and Aromas
At the sight: Light gold colour with an intense perlage rich in fine and persistent bubbles. Smell: Aromas of great intensity, rich and fruity. Scents of white fruit like apple, pear, and peach. On the palate: Dominant freshness, it combines roundness and persistent length with harmony. Tasting: The assemblage of two harvests gives great freshness and a fruity taste which makes it balanced. It has fine length and great minerality.

The post Brut Grande Réserve first appeared on Astria.

Assemblage
70% Pinot Noir and 30% Chardonnay

Winemaking
The method used consists of a double fermentation of the must at a controlled temperature and with the second fermentation in the bottle. The aging on the yeasts is more than three times the minimum required by the procedural guideline (15 months), this to give greater complexity to the wines. The aging lasts from 3 to 4 years.

Dosage
3 G/L

Serving temperature
9°C

Tasting and Aromas
At the sight: Light gold colour with an intense perlage rich in fine and persistent bubbles. Smell: The aromas at first smell reveal citrus fruit like grapefruit and lemon, and then the aromas of white fruit like peach, pear and apple are perceived. On the palate: The attack is intense, thanks to the low dosage that allows respecting the authenticity of wine. Ample, long, it lets a very clear ending. Tasting: It reveals a sensation of great purity, caught in all its freshness, confirming the olfactory impression. It combines sourness, length, and minerality with harmony.

The post Extra Brut Grande Réserve first appeared on Astria.

Assemblage
100% Chardonnay

Winemaking
The method used consists of a double fermentation of the must at a controlled temperature and with the second fermentation in the bottle. The aging on the yeasts is more than three times the minimum required by the procedural guideline (15 months), this to give greater complexity to the wines. The aging lasts from 3 to 4 years.

Dosage
7 G/L

Serving temperature
9°C

Tasting and Aromas
At the sight: Light gold colour with an intense
perlage rich in fine and persistent bubbles.
Smell: Intensely fruity. The aromas at first smell
are citrus fruit, exotic fruit and white flowers.
The buttery scents are intensified if the bottle
takes some air. On the palate: A subtle balance
between roundness and softness. It has great
power, it is very mineral and elegant. Tasting: It
reveals a sensation of great finesse, caught in all
its freshness, confirming the olfactive impression.
Very long and mineral on the palate.

The post Blanc de Blancs Grande Réserve Brut first appeared on Astria.

Assemblage Brut Nature Grande Réserve
100% Pinot Noir

Assemblage Blanc de Blancs Extra Brut Grande Réserve
100% Chardonnay

Winemaking
The method used consists of a double fermentation of the must at a controlled temperature and with the second fermentation in the bottle. The aging on the yeasts is more than three times the minimum required by the procedural guideline (15 months), this to give greater complexity to the wines. The aging lasts from 3 to 4 years.

Dosage Blanc de Blancs Extra Brut Grande Réserve
2 G/L

Serving temperature
9°C

Tasting and Aromas Brut Nature Grande Réserve
At the sight: Light gold colour with an intense perlage rich in fine and persistent bubbles. Smell: The aromas at first smell reveal citrus fruit like grapefruit and lemon, and then the aromas of white fruit like peach, pear and apple are perceived. On the palate: The attack is intense, thanks to the zero dosage that allows respecting the authenticity of wine. Ample, long, it lets a very clear ending. Tasting: It reveals a sensation of great purity, caught in all its freshness, confirming the olfactory impression. It combines sourness, length, and minerality with harmony.

Tasting and Aromas Blanc de Blancs Extra Brut Grande Réserve
At the sight: Light gold colour with an intense perlage rich in fine and persistent bubbles. Smell: Intensely fruity. The aromas at first smell are citrus fruit, exotic fruit and white flowers. The buttery scents are intensified if the bottle takes some air. On the palate: A subtle balance between roundness and softness. It has great power, it is very mineral and elegant.

Tasting: It reveals a sensation of great finesse, caught in all its freshness, confirming the olfactive impression. Very long and mineral on the palate.

The post Célébration Collection – Happy Anniversary first appeared on Astria.